DelViento Sauvignon Blanc

製品名 / Product Name: DelViento Sauvignon Blanc
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA DEL VIENTO SAUVIGNON BLANC 2023

Origen: Paredones – 8 km from the Pacific Ocean

ORIGIN

Grown in Paredones, just 8 kilometers from the Pacific Ocean, where the constant maritime influence shapes a cool-climate profile. Morning coastal fog and steady ocean breezes extend ripening, preserving vibrant natural acidity and enhancing aromatic precision.

The granitic coastal soils contribute mineral tension and linearity, reinforcing the wine’s freshness and saline character.

WINEMAKING

Grapes were hand-harvested and carefully bunch-selected before whole-bunch pressing to preserve purity and aromatic finesse.

The must was clarified and inoculated with selected yeasts using sequential inoculation to build aromatic complexity. Fermentation took place in stainless steel tanks at controlled temperatures between 14–16°C to protect varietal expression and freshness.

After alcoholic fermentation, the wine remained on its lees for four months with continuous lees stirring under inert gas protection. This extended lees contact enhanced texture, mouthfeel, and structural complexity while maintaining vibrant acidity.

TASTING NOTES

Bright pale yellow with subtle green reflections.

The nose is expressive and lifted, revealing citrus-driven aromas of lime and grapefruit intertwined with passion fruit notes and delicate herbal nuances. A subtle sweet aromatic undertone adds depth.

On the palate, the wine is vibrant and refreshing, with intense, well-defined acidity balanced by a broad, silky texture from extended lees contact. The finish is long, precise, and complex, with an elegant interplay of saline and subtle sweet sensations that reflect its coastal origin.
ブドウ品種 / Grape Variety: Sauvignon Blanc
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price
年間生産量 / Annual Production Volume（ℓ）: 3500 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan
販売形態 / Available in: グラスボトル / Glass bottle

この出展者のその他の製品 / Other products from this exhibitor

製品名 / Product Name: La Cruz
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ´LaCruz´ is the icon wine of Estampa — the ultimate expression of our winery’s identity, tradition and pursuit of excellence in the Colchagua Valley.

This wine remains in our cellars for more than 10 years before being released to the market, allowing it to reach optimal maturity and refinement. Crafted with meticulous care at every stage, La Cruz represents the highest level of selection, precision and patience in our winemaking.

It is a refined, elegant and deeply expressive wine, produced under strict quality standards, and stands as the most emblematic and iconic label of the winery.

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Tasting Notes

Vibrant and vivid ruby red in hue. On the nose, it reveals sweet, fresh and fruity aromas reminiscent of berries and ripe red fruits, underpinned by complex notes of licorice and delicate toasted nuances.

On the palate, it is well-structured, characterized by complex and velvety tannins, vibrant acidity and a long, smooth and silky finish.

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Winemaking

Each grape variety is vinified separately in stainless steel tanks. The clusters are carefully selected and hand-destemmed prior to a 5-day cold pre-fermentation maceration at 8°C.

Fermentation occurs at temperatures between 26°C and 28°C, with gentle pump-overs to ensure balanced tannin extraction, followed by post-fermentation maceration to enhance tannin polymerization and structure.

After malolactic fermentation, the wine is aged for 24 months in oak barrels in temperature-controlled cellars. It then continues extended bottle aging, remaining in the winery for over a decade before its official release.
ブドウ品種 / Grape Variety: Carménère
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: $ 170
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Gold Carmenere
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA GOLD CARMENÈRE 2021

**Colchagua Valley – Marchigüe**
Vineyards planted in 2004

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### ORIGIN

Estate-grown in Marchigüe, in the western sector of the Colchagua Valley, where coastal influence moderates ripening, extending the growing season and preserving natural freshness. The granitic soils with clay components provide structure, depth, and distinctive mineral character.

The vines, planted in 2004, have reached full maturity, delivering balanced yields, concentrated fruit, and refined phenolic expression.

---

### WINEMAKING

Each variety was vinified separately in stainless steel tanks to preserve its individual character and ensure precision in the final blend.

Grapes were meticulously hand-selected and gently destemmed, followed by a 5-day pre-fermentative cold maceration at 8°C to enhance aromatic intensity and color extraction. Fermentation temperatures were carefully controlled to protect varietal purity and achieve balanced tannin structure.

Post-fermentation maceration was adjusted according to sensory evaluation to refine texture and complexity. The wine was then aged in premium oak barrels under controlled cellar conditions, allowing for integration, depth, and elegance prior to bottling.

---

### BLEND

Carmenère 85%
Cabernet Franc 8%
Cabernet Sauvignon 5%
Petit Verdot 2%

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### TASTING NOTES

Deep ruby red with bright violet highlights.

The nose is expressive and layered, revealing ripe red berries and plums intertwined with sweet spices. Subtle notes of truffle, cassis, and delicate herbal nuances add complexity and typicity.

On the palate, the wine is structured and generous, yet polished. Velvety, finely textured tannins support a concentrated core of fruit, balanced by vibrant natural acidity. The finish is silky, persistent, and refined, showcasing both depth and elegance with excellent aging potential.
ブドウ品種 / Grape Variety: Carménère
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: $ 120
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 9999 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Gold Cabernet Sauvignon
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA GOLD CABERNET SAUVIGNON 2021

**Colchagua Valley – Marchigüe**
Vineyards planted in 2004

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### ORIGIN

Sourced from our estate vineyards in **Marchigüe**, located in the western sector of the Colchagua Valley, where the coastal influence tempers warm summer days and preserves natural acidity. The granitic-based soils with clay components contribute structure, depth, and mineral tension.

The vines, planted in 2004, are now fully mature, delivering low yields and concentrated fruit with remarkable phenolic balance and consistency year after year.

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### WINEMAKING

Grapes were meticulously hand-selected and gently destemmed, followed by a 5-day pre-fermentative cold maceration at 8°C to enhance aromatic precision and color intensity.

Alcoholic fermentation was carried out in stainless steel tanks at controlled temperatures between 26–28°C. Gentle and carefully managed pump-overs allowed for refined tannin extraction while preserving varietal purity. Post-fermentation maceration was extended according to continuous sensory evaluation to build structure and textural depth.

Following malolactic fermentation, the wine was aged for 14 months in premium oak barrels under strictly controlled cellar conditions. After bottling, it rested an additional 6 months to achieve optimal integration and harmony before release.

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### BLEND

Cabernet Sauvignon 85%
Syrah 10%
Carmenère 3%
Petit Verdot 2%

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### TASTING NOTES

Deep, intense ruby red.

The nose is layered and sophisticated, revealing ripe red and black berries interwoven with elegant notes of toasted oak, sweet spices, cocoa, and subtle graphite nuances — a clear expression of its coastal Colchagua origin.

On the palate, the wine is structured and powerful, yet polished and harmonious. Finely grained, velvety tannins frame a concentrated fruit core, supported by vibrant natural acidity that brings freshness and precision. The finish is long, silky, and persistent, highlighting balance and significant aging potential
ブドウ品種 / Grape Variety: Cabernet Sauvignon
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: $ 120
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 9999 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Gran Reserve Cabernet Sauvignon
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA GRAN RESERVA CABERNET SAUVIGNON 2022

Colchagua Valley – Marchigüe
Vineyards planted in 2004

ORIGIN

Sourced from estate vineyards in Marchigüe, in the western area of the Colchagua Valley, where coastal breezes moderate the warm Mediterranean climate. The granitic soils with clay influence provide structure and depth, while preserving balance and varietal purity.

Vines planted in 2004 deliver consistent quality, balanced yields, and expressive fruit character, ideal for producing elegant yet structured Cabernet Sauvignon.

WINEMAKING

Each variety was vinified separately to ensure precision and optimal blending decisions.

Careful cluster selection was followed by pre-fermentative cold maceration to enhance color extraction and aromatic intensity. Alcoholic fermentation took place at controlled temperatures between 27–28°C, allowing for structured yet refined tannin development.

Post-fermentation maceration was extended according to continuous tasting to achieve balance and textural harmony. Malolactic fermentation occurred in temperature-controlled stainless steel tanks before the wine was transferred to oak barrels for aging, enhancing complexity and integration.

BLEND

Cabernet Sauvignon 90%
Syrah 5%
Malbec 5%

TASTING NOTES

Intense ruby red with subtle garnet hues.

The nose reveals complex layers of ripe cherry and red fruits intertwined with delicate spice notes. Subtle hints of toasted oak add depth without overshadowing varietal expression.

On the palate, the wine shows a broad and velvety entry, with well-structured tannins and balanced acidity. The finish is long, smooth, and persistent, reflecting harmony between fruit concentration and elegant structure.
ブドウ品種 / Grape Variety: Cabernet Sauvignon
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: $ 70
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 9999 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Gran Reserve Carmenere
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA GRAN RESERVA CARMENÈRE 2022

Colchagua Valley – Marchigüe
Vineyards planted in 2004

ORIGIN

Estate-grown in Marchigüe, western Colchagua Valley, where the coastal influence moderates ripening and enhances aromatic expression while preserving freshness. The granitic soils with clay components contribute structure, concentration, and depth, ideal for expressive yet balanced Carmenère.

Vines planted in 2004 ensure consistency, controlled yields, and refined phenolic maturity.

WINEMAKING

Each variety was vinified separately to preserve its individual character and ensure precision in the final blend.

Careful bunch selection was followed by pre-fermentative cold maceration to enhance color intensity and aromatic purity. Alcoholic fermentation was conducted at controlled temperatures between 27–28°C, promoting optimal extraction and structural balance.

Post-fermentation maceration was extended according to sensory evaluation to refine tannin integration and texture. Malolactic fermentation took place in temperature-controlled stainless steel tanks before the wine was transferred to oak barrels for aging, adding complexity and harmony.

BLEND

Carmenère 90%
Cabernet Sauvignon 5%
Syrah 5%

TASTING NOTES

Intense ruby red with garnet hues.

The nose reveals complex layers of ripe red fruits and morello cherry intertwined with elegant spice notes. Subtle herbal nuances and delicate oak integration add depth and varietal typicity.

On the palate, the wine presents a broad and velvety entry, supported by structured yet polished tannins. Fresh acidity provides balance, leading to a long, persistent finish with a refined sweet sensation and excellent harmony.
ブドウ品種 / Grape Variety: Carménère
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: $ 70
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 9999 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: DelViento Pinot Noir
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA DEL VIENTO PINOT NOIR 2023

Origen: Paredones – 8 km from the Pacific Ocean

ORIGIN

Sourced from vineyards in Paredones, located just 8 kilometers from the Pacific Ocean. The strong maritime influence, morning coastal fog, and cool afternoon breezes extend the growing season, preserving natural acidity and enhancing aromatic precision.

The granitic and coastal soils contribute minerality, tension, and elegance, shaping a refined and terroir-driven expression of Pinot Noir.

WINEMAKING

The grapes were hand-harvested in 14-kg crates and carefully selected upon arrival at the winery for fermentation in open-top tanks. Seventy percent of the fruit was destemmed and transferred by gravity directly into the tanks without pumping, while the remaining 30% was left as whole clusters.

Fermentation occurred spontaneously with native yeasts. Particular attention was given to the natural nutrient content of the must, allowing us to define a precise and minimal intervention nutrient plan. Fermentation temperatures ranged between 20°C and 23°C, rising naturally to preserve aromatic expression and texture.

Gentle daily punch-downs were carried out until the wine reached a density of 0.999. After alcoholic fermentation, the free-run wine was separated from the press wine. The press fraction was allowed to settle for 24 hours before being carefully reincorporated to enhance structure and complexity.

Malolactic fermentation occurred spontaneously in temperature-controlled stainless steel tanks. The wine was then aged for seven months in neutral barrels to preserve varietal purity and elegance.

TASTING NOTES

Cherry-red in color with subtle brick-orange highlights. The nose reveals fresh red cherry aromas layered with delicate spice notes. On the palate, the wine is expressive and vibrant, with soft, well-integrated tannins and balanced acidity. Elegant and persistent, this is a limited-production wine crafted to express finesse and origin.
ブドウ品種 / Grape Variety: Pinot Noir
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: $ 96
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 3500 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: DelViento Riesling
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA DEL VIENTO RIESLING 2023

Origen: Paredones – 8 km from the Pacific Ocean

ORIGIN

Grown in Paredones, only 8 kilometers from the Pacific Ocean, where constant coastal influence defines the vineyard’s microclimate. The cooling sea breezes and pronounced diurnal variation allow for slow, balanced ripening, preserving vibrant acidity and aromatic clarity.

The coastal granitic soils provide mineral tension and linearity, resulting in a precise and fresh expression of Riesling with strong maritime identity

WINEMAKING

Grapes were received at the winery and whole-bunch pressed to preserve purity and minimize phenolic extraction. Press fractions were carefully separated by yield to ensure finesse and balance in the final blend.

The must was gravity-settled with enzymatic clarification to approximately 100 NTU, then fermented in stainless steel tanks at controlled temperatures between 14–16°C using selected yeasts to preserve aromatic intensity and varietal expression.

Upon completion of alcoholic fermentation, the wine was racked off its gross lees and kept at low temperature for several weeks to maintain freshness and stability before sulfiting. Prior to bottling, the wine was gently filtered to ensure clarity and precision.

TASTING NOTES

Pale yellow with delicate green reflections.

The nose is expressive and vibrant, revealing fresh orchard fruits and citrus nuances, complemented by subtle honeyed notes and hints of Turkish apricot. Aromatic purity and definition are at the forefront.

On the palate, the wine is lively and succulent, driven by vibrant natural acidity that delivers freshness and tension. The finish is clean, persistent, and refreshing, highlighting balance and varietal clarity.
ブドウ品種 / Grape Variety: Riesling
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: $ 80
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 3500 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: DelViento Rose
製品カテゴリー / Product Categories: 1.2 Still wines - rose / スティルワイン - ロゼ
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA DEL VIENTO ROSÉ 2023

Origen: Paredones – 8 km from the Pacific Ocean

ORIGIN

Produced from vineyards in Paredones, located just 8 kilometers from the Pacific Ocean. The strong maritime influence, morning coastal mist, and cool afternoon breezes ensure slow, balanced ripening while preserving vibrant natural acidity.

The coastal granitic soils contribute freshness, precision, and a subtle mineral tension that defines the elegant profile of this limited-production Rosé.

WINEMAKING

Grapes were whole-bunch pressed without maceration to preserve delicacy, purity, and a refined pale color. The must was clarified to approximately 100 NTU before fermentation.

Alcoholic fermentation was carried out in stainless steel tanks at 14°C to protect aromatic expression and freshness. After fermentation, the wine was separated from its gross lees and aged on fine lees for two months, enhancing texture and mouthfeel while maintaining vibrancy.

TASTING NOTES

Subtle pale pink with delicate light orange hues.

The nose is fresh and expressive, revealing delicate aromas of fresh cherries complemented by subtle hints of cinnamon and light floral nuances.

On the palate, the wine is silky and refined, with vibrant acidity that brings energy and precision. The finish is fresh, clean, and persistent, reflecting its coastal origin and limited-production character.
ブドウ品種 / Grape Variety: Syrah
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: $ 80
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 3500 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: SSA Cabernet Sauvignon No Sulffited Added
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA LIBRE SSA CABERNET SAUVIGNON 2022

Origen: Palmilla – Colchagua Valley

ORIGIN

Sourced from vineyards in Palmilla, located in the heart of the Colchagua Valley. The warm Mediterranean climate, moderated by coastal influence, allows for optimal phenolic ripeness while preserving varietal definition and structural balance.

WINEMAKING

Grapes were meticulously hand-harvested and vinified in cocciopesto amphorae under a strict protocol designed to minimize oxidation and ensure microbiological precision throughout fermentation.

Selected yeasts characterized by low sulfur dioxide production were employed, alongside sequential inoculations with non-Saccharomyces strains to enhance aromatic complexity and stability. Co-inoculation with selected lactic acid bacteria ensured a controlled and harmonious malolactic fermentation.

Available nitrogen levels in the must were carefully measured, and nutrition was adjusted accordingly using both organic and inorganic nutrients to guarantee a healthy and complete fermentation without the need for added sulfites during vinification.

Post-fermentation maceration was determined through continuous sensory evaluation. The wine was then transferred to stainless steel tanks for stabilization. No sulfites were added prior to bottling, preserving the wine’s natural expression and purity.

STYLE PROFILE

Deep ruby in color. The nose expresses ripe black fruit with subtle herbal and spice nuances, reflecting varietal typicity and careful amphora vinification.

On the palate, the wine is structured yet vibrant, with polished tannins and natural freshness. The absence of added sulfites enhances purity of fruit and textural authenticity, leading to a clean, expressive, and energetic finish
ブドウ品種 / Grape Variety: Cabernet Sauvignon
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: $ 70
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 3200 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Innspiracion Fiano-Grecco-Vermentino
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION FIANO · VERMENTINO · GRECO 2022

Origen: Marchigüe – Colchagua Valley

ORIGIN

Grown in Marchigüe, western Colchagua Valley, where the Mediterranean climate moderated by coastal influence allows for balanced ripening and preservation of natural acidity. The granitic soils with clay components provide structure and subtle mineral tension, enhancing the character of these Mediterranean varieties adapted to Chilean terroir.

WINEMAKING

Grapes were received at the winery and whole-cluster pressed to preserve aromatic purity and finesse. The varieties were co-fermented, allowing natural integration and synergy from the earliest stages of vinification.

Free-run juice was separated from press fractions according to yield to maintain balance and precision. The must was gravity-settled with enzymatic clarification to approximately 100 NTU before fermentation.

Alcoholic fermentation took place in stainless steel tanks at controlled temperatures between 14–16°C using selected yeasts to protect aromatic expression and textural refinement. Upon completion, the wine was racked off its gross lees and kept at low temperature for several weeks prior to sulfiting. Gentle filtration preceded bottling to ensure clarity and stability.

BLEND

Fiano 34%
Vermentino 33%
Greco 33%

TASTING NOTES

Pale yellow with delicate green reflections.

The nose is complex and refined, combining fresh fruit expression with subtle creamy undertones. Aromas of pear and white peach are complemented by delicate citrus nuances.

On the palate, the wine shows vibrant yet delicate acidity, balanced by a rounded texture. The finish is persistent and aromatic, with lingering hints of lime and a subtle mineral edge that reflects its Mediterranean inspiration and coastal-influenced origin.
ブドウ品種 / Grape Variety: Fiano
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 70
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Vermentino
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION VERMENTINO 2023

Origen: Marchigüe – Colchagua Valley

ORIGIN

Sourced from vineyards in Marchigüe, western Colchagua Valley, where Mediterranean conditions moderated by coastal influence allow gradual ripening while preserving freshness and aromatic clarity. The granitic soils with clay components contribute subtle mineral tension and structural balance, ideal for expressing the vibrant character of Vermentino.

WINEMAKING

Grapes were received at the winery and whole-bunch pressed to preserve aromatic purity and delicate phenolic extraction. Press fractions were carefully separated by yield to ensure balance and finesse.

The must was gravity-settled with enzymatic clarification to approximately 100 NTU before fermentation. Alcoholic fermentation took place in stainless steel tanks at controlled temperatures between 14–16°C using selected yeasts to protect varietal expression and freshness.

Upon completion of fermentation, the wine was racked off its gross lees and kept at low temperature for several weeks prior to sulfiting. Gentle filtration preceded bottling to ensure clarity, stability, and precision.

TASTING NOTES

Pale yellow with delicate golden reflections.

The nose is complex and refined, revealing ripe pear and white peach aromas layered with subtle citrus undertones.

On the palate, the wine shows delicate yet vibrant acidity, delivering freshness and balance. The finish is persistent and aromatic, with subtle honeyed nuances that add depth while maintaining elegance and varietal purity.
ブドウ品種 / Grape Variety: Vermentino
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: $ 90
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Greco Di Tufo
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION GRECO DI TUFO 2023

Origen: Marchigüe – Colchagua Valley

ORIGIN

Sourced from vineyards in Marchigüe, western Colchagua Valley, where warm Mediterranean conditions moderated by coastal influence allow optimal ripening while preserving natural acidity. The granitic soils with clay components provide structure and mineral tension, supporting the distinctive character of Greco di Tufo in a Chilean terroir.

WINEMAKING

Grapes were received at the winery and whole-bunch pressed to ensure aromatic purity and refined phenolic extraction. Press fractions were carefully separated by yield to maintain balance and precision.

The must was gravity-settled with enzymatic clarification to approximately 100 NTU before fermentation. Alcoholic fermentation began in stainless steel tanks at controlled temperatures between 14–16°C using selected yeasts to preserve varietal expression.

Midway through fermentation, the wine was transferred to oak barrels to complete fermentation and subsequently aged for eight months. This partial barrel fermentation enhanced texture, aromatic complexity, and structural depth while maintaining freshness.

Prior to bottling, the wine was stabilized, gently filtered, and bottled to ensure clarity and precision.

VARIETY

Greco di Tufo 100%

TASTING NOTES

Pale yellow with delicate golden reflections.

The nose is complex and expressive, revealing sweet floral aromas reminiscent of white blossoms, complemented by subtle stone fruit nuances and light hints of honey.

On the palate, the wine shows delicate yet vibrant acidity balanced by a rounded texture from barrel fermentation. The finish is persistent and refined, with lingering notes of honey and subtle vanilla, reflecting elegance, structure, and aging potential.
ブドウ品種 / Grape Variety: Others / その他
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 90
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Sangiovese
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION SANGIOVESE 2023

Origen: Marchigüe – Colchagua Valley

ORIGIN

Sourced from vineyards in Marchigüe, western Colchagua Valley, where warm days and cooling coastal influence allow gradual ripening while preserving vibrant natural acidity. The granitic soils with clay components provide structural definition and subtle mineral tension, supporting an elegant and terroir-driven expression of Sangiovese.

WINEMAKING

Grapes were hand-harvested in small crates to ensure optimal fruit integrity. Careful manual selection was followed by destemming without crushing, maintaining whole berries for controlled extraction and aromatic precision.

Fermentation took place in cocciopesto amphorae at temperatures between 23–25°C. Gentle pump-overs allowed moderate tannin extraction while preserving varietal freshness and finesse.

Upon completion of alcoholic fermentation, the free-run wine was separated and retained in amphorae to undergo spontaneous malolactic fermentation, enhancing textural authenticity and complexity. The wine was then stabilized and bottled under controlled conditions to preserve its purity and character.

TASTING NOTES

Medium-intensity ruby red in color.

The nose reveals expressive fruity aromas of black plum and fresh blackberries, complemented by subtle toasted nuances in the background.

On the palate, the wine shows vibrant, refreshing acidity and light, well-defined tannins that extend through the finish. The overall profile is balanced, energetic, and refined, highlighting freshness, varietal typicity, and amphora-driven texture.
ブドウ品種 / Grape Variety: Sangiovese
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: $ 90
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Aglianico
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION AGLIANICO 2021

Origen: Marchigüe – Colchagua Valley

ORIGIN

Grown in Marchigüe, western Colchagua Valley, where warm days and cooling coastal influence allow for full phenolic ripeness while preserving structural freshness. The granitic soils with clay components provide depth, tension, and firm tannic backbone — ideal for expressing the character and aging potential of Aglianico.

WINEMAKING

Grapes were hand-harvested in small crates to preserve integrity and freshness. A meticulous manual selection was followed by destemming without crushing, maintaining whole berries for a precise and controlled extraction.

Fermentation took place in cocciopesto amphorae at temperatures between 20–25°C. Gentle punch-downs were performed, with pump-overs applied only when minimal aeration was required, ensuring balanced extraction and varietal purity.

Upon completion of alcoholic fermentation, the free-run wine was drawn off and retained in amphorae until malolactic fermentation concluded. At that stage, sulfites were carefully added, and the wine was transferred to stainless steel tanks for stabilization prior to bottling.

TASTING NOTES

Intense ruby red in color.

The nose is expressive and complex, revealing ripe red fruits layered with spicy nuances and delicate sweet hints reminiscent of candied cherries.

On the palate, the wine is structured and profound, with firm, well-defined tannins balanced by remarkably fresh acidity. The finish is long, energetic, and persistent, reflecting both varietal identity and careful amphora vinification.
ブドウ品種 / Grape Variety: Aglianico
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: $ 110
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Nebbiolo
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION NEBBIOLO 2022

Origen: Marchigüe – Colchagua Valley

ORIGIN

Grown in Marchigüe, western Colchagua Valley, where warm Mediterranean conditions moderated by coastal influence allow balanced ripening while preserving vibrant natural acidity. The granitic soils with clay components contribute structure and tension, supporting the elegant and age-worthy character of Nebbiolo in a Chilean context.

WINEMAKING

Grapes were hand-harvested in small crates and meticulously selected. Destemming was carried out without crushing, preserving whole berries, and a percentage of whole clusters was incorporated to enhance aromatic complexity and structural finesse.

Fermentation took place in stainless steel tanks at controlled temperatures between 23–25°C, with gentle pump-overs to ensure moderate extraction and refined tannin management.

Upon completion of alcoholic fermentation, the free-run wine was drawn off and retained in stainless steel tanks until malolactic fermentation concluded. Thirty percent of the wine was then transferred to second-use oak barrels for 10 months of aging, adding subtle textural depth while preserving varietal purity. The final blend was bottled under controlled conditions to maintain precision and balance.

TASTING NOTES

Subtle cherry red in color, reflecting varietal delicacy.

The nose reveals elegant aromas of fresh red fruits layered with floral nuances and a delicate hint of black pepper.

On the palate, the wine shows vibrant acidity and finely textured, delicate tannins that provide structure without heaviness. The finish is clean, persistent, and refined, expressing finesse, freshness, and restrained power.
ブドウ品種 / Grape Variety: Nebbiolo
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: $ 110
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Inspiracion Montepulciano
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Chile/チリ
製造元 / Manufacturer: Viña y Bodega Estampa
製品特徴 / Product Features: ESTAMPA INSPIRATION MONTEPULCIANO 2022

Origen: Marchigüe – Colchagua Valley

ORIGIN

Sourced from vineyards in Marchigüe, western Colchagua Valley, where warm days and cooling coastal influence allow full phenolic ripeness while preserving natural freshness. The granitic soils with clay components provide structure and depth, well-suited to expressing the character and aging potential of Montepulciano in Chilean terroir.

WINEMAKING

Grapes were hand-harvested in small crates to preserve integrity and freshness. Careful manual selection was followed by destemming without crushing, maintaining whole berries to ensure controlled extraction and varietal precision.

Fermentation took place in stainless steel tanks at controlled temperatures between 23–25°C, with gentle pump-overs to achieve balanced tannin extraction and structural harmony.

Upon completion of alcoholic fermentation, the free-run wine was carefully drawn off and retained in stainless steel tanks until malolactic fermentation concluded. The wine was then transferred to second-use oak barrels for 14 months of aging, allowing refinement of texture and integration of structure without overshadowing fruit expression. After maturation, the wine was bottled under controlled conditions.

TASTING NOTES

Vibrant cherry red with violet reflections.

The nose is expressive and fruit-driven, revealing ripe plum and tangy black fruit notes layered with subtle spice nuances.

On the palate, the wine shows lively acidity and well-structured tannins that provide depth and mid-palate concentration. The finish is balanced, persistent, and refined, highlighting both freshness and varietal character with elegant oak integration.
ブドウ品種 / Grape Variety: Montepulciano
味 / Indicate Taste: やや辛口/ Medium Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: $ 110
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 1000 ℓ
出荷可能時期 / Availability of Shipment: on demand
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan