Trapio｜ProWine Tokyo

製品名 / Product Name: Trapio
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Type of soil: Terrain Limestone and sandy.

Vinification: Maceration of 3 days in low temperature. Fermetation takes 12 days and grapes stay in small stainless steel tank for a period of 18 days. After that, wine is transported to new French oak barrels, where malo-lactic fermentation is done and it is aged ( crianza ) for 14 months.

Tasting notes: On nose it is intense, deep and full of different sensations that appear little by little in the glass. The palate is potent, with the natural nature of an ungrafted monastrell and with a long and kind finish.
ブドウ品種 / Grape Variety: Monastrell
受賞歴 / Awards History: Gold Medal Korea Wine Challenge 2024
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 15 ％
小売希望価格 / Retail Price: € 16
年間生産量 / Annual Production Volume（ℓ）: 18000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan
販売形態 / Available in: グラスボトル / Glass bottle

この出展者のその他の製品 / Other products from this exhibitor

製品名 / Product Name: Consentido Monastrell Barrica
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Type of Crop: The grapes come from vineyards of more than 25 years of cultivation on vessel.
Harvested by hand.
Elaboration:This wine comes from a rigorous selection of vineyards over 25 years of age, harvested during the first week of October. After vatting, the grapes were left for three days at a low temperature, enabling all the aromas of the Monastrell variety to be drawn out.
Fermentation was conducted at a temperature of 25ºC. After vatting, the wine was transferred to new barrels where it was aged for three
months to acquire the smooth, elegant taste of oak.
Tasting notes:Black cherry colour, good intensity. Predominance of
dry figs, plums with touches of mountain slope herbs and a final of spicyaromas. Fleshy palate, well integrated mature tannins.
ブドウ品種 / Grape Variety: Monastrell
受賞歴 / Awards History: 90 points Wine Enthusiast,Double Gold Medal CWSA 2025
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: 3.95
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 15000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Consentido Macabeo
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Harvest:It is done at night with grape harvesting machine.
Vinification: Harvested at night, during the first week of September. For this wine only the first pressing most was used, final phase of fermentation was finished in new barrels of French oak( 5 weeks ) and here and after fermetation the wine was left on its fine lees for five weeks. Dayly “batonages” have been made.
Tasting notes:Pale yellow colour. Fresh and flowery with notes of exotic fruits mixed with the aromas of the new oak. Fullness palate, oily and long finish.
ブドウ品種 / Grape Variety: Macabeo
受賞歴 / Awards History: Silver Medal Japan Wine Challenge 2025, Gold Medal Selections Mondial Vins De Canadá 2025
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 3.95
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 10000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: 代理店募集中 / Seeking Distributors

製品名 / Product Name: Consentido Merlot
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil Type: Terrain sandy and limestone.

Elaboration: Harvested during the second week of September. After vatting the grapes, they were left for two days at a low temperature and after the fermentation it stayed at a temperature of 23ºC. The total maceration time was 6 days.

Tasting notes:Ruby red colour of high intensity. On the nose is very fruity, complex with notes of red fruits and deep toasted notes. On the palate pleasant tannins give us a sensation of full body besides of smoothness.
ブドウ品種 / Grape Variety: Merlot
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: 3.95
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 8000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: La Purisima Monastrell
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil Type:Plot sandy loam.

Harvested by hand.

Elaboration: Maceration of six days, after fermentation, the wine stays in tank till reach the ideal and optimal maturity.

Tasting notes: The nose is fruity, with hints of the Monastrell grape. The palate is elegant, long and with a velvety finish.
ブドウ品種 / Grape Variety: Monastrell
受賞歴 / Awards History: Silver Medal Japan Wine Challenge 2025,Silver Medal Mundus Vini Summer 2025
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: 4.9
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 18000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: La Purisima Blanco
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Variety: 70% Macabeo, 20% Sauvignon Blanc, 10% Verdejo

Soil type: Soil permeable with high level of nutrients.

Elaboration: After a light pressing, the fermentation process is done at low temperature. The wine has been in French oak barrel ( first used )for a period of 2 months on its fine lees before bottling and filtration.

Tasting notes: Intense on the nose with hints of white flowers and citrus notes. The palate is fresh and intense, an aromatic white wine that easily stood up the challenge of maturation in French barrels.
ブドウ品種 / Grape Variety: Macabeo
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 4.9
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 10000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: La Purisima Syrah
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil Type: Soil silty-sandy

Elaboration:Cold maceration for two days and then fermented in tanks for 5 days.

Tasting Notes:The nose is varietal, with hints of blue flowers. The palate is intense with varietal character and smooth finish.
ブドウ品種 / Grape Variety: Syrah
受賞歴 / Awards History: Silver Medal Korea Wine Challenge 2025
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: 4.9
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 12000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Old Hands Roble
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil type: Sandy and loamy soil

Elaboration: Cold maceration of two days and fermentation at a low temperature. The wine is aged for 4 months in barrels to obtain the smooth and elegant taste of oak.

Tasting notes: Ruby red color purplish tints. On nose predominant aromas of black fruit, almost jam, pulled together with pressed figs and rosemary notes. On the palate it has an excellent structure, highly concentrated with a long intense spicy finished.
ブドウ品種 / Grape Variety: Monastrell
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 14 ％
小売希望価格 / Retail Price: 5.49
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 12000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Old Hands Sauvignon Blanc
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil type: Sandy soil

Harvest: Harvesting is done at night around mid August to preserve the aromas and quality of the grapes.

Elaboration: Maceration is made at low temperature in the press. After pressing, fermentation is made at 13ºC and then ageing on lees is performed to get a great volume on the palate.

Tasting notes: In a still glass are primarily highlighted white flowers aromas. In a swirled glass appears exotic fruits hints with delicate aromas that remind us the Mediterranean character of the wine. In mouth, the wine is intense, fresh with a great volume. The finish is soft with a great aftertaste that invites us to continue enjoying this wine.
ブドウ品種 / Grape Variety: Sauvignon Blanc
受賞歴 / Awards History: Silver Medal London Wine Competition 2025
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: 5.49
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 12000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: 代理店募集中 / Seeking Distributors

製品名 / Product Name: Nocturne Blanc de Noirs
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Variety: Monastrell 100% (White wine made from black grapes)

Soil type: Loamy-sandy and light in clay. Shallow soils.

Elaboration: Minimal maceration. Fermentation at low temperature <16ºC. Once fermentation is finished, several battonages of the fine lees originating in the same tank are constantly carried out to provide various benefits to the wine such as aromatic complexity, give body and creaminess to the wine, protect it from oxidation and extend its life, giving our wine unique characteristics.

Tasting notes: Pale yellow color with green hues, tropical aromas, such as pineapple and mango, with a citrus background reminiscent of grapefruit. Intense flavor, unctuous and fresh thanks to its acidity.
ブドウ品種 / Grape Variety: Monastrell
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 5.95
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 15000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: La Purisima Premium
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Variety: 95%Monastrell ; 5%Garnacha

Soil type: Limestone terrain.

Elaboration:Maceration of 15 days, after fermentation, the wine was aged in French oak barrels for 18 months.

Tasting notes: Subtle aromas, with hints of dried figs and notes of toasted wood. The palate is intense and round, with a long finish and tasty.
ブドウ品種 / Grape Variety: Monastrell
受賞歴 / Awards History: Gold Medal Korea Wine Challenge 2024
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 15 ％
小売希望価格 / Retail Price: 19.95
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 15000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Campules El Moreno
製品カテゴリー / Product Categories: 1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Variety:85% Monastrell 15% Tempranillo

Soil type:Sandy loam plot.

Elaboration:Maceration of five days in low temperature in order to get fruit and softness.

Tasting notes:Colour: Cherry red with brick red shades.
On the nose: Black fruits predominate with spicy notes. On the palate it is soft, light and easy to drink.
ブドウ品種 / Grape Variety: Monastrell
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 13 ％
小売希望価格 / Retail Price: 3
販売形態 / Available in: グラスボトル / Glass bottle
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Campules La Pelirroja
製品カテゴリー / Product Categories: 1.2 Still wines - rose / スティルワイン - ロゼ
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil type: Limestone soil

Elaboration: We fill the deposits with grapes and macerate for 4 hours at low temperature. Then, we extract the must and ferment at 15 ° C.

Tasting notes: Color: Salmon Pink
On the nose: Aromas with hints of strawberry, fresh.
The palate is soft, light and very fruity
ブドウ品種 / Grape Variety: Monastrell
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 3
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 10000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan

製品名 / Product Name: Campules La Rubia
製品カテゴリー / Product Categories: 1.3 Still wines - white / スティルワイン - 白
生産国・地域 / Country of Origin: Spain/スペイン
製造元 / Manufacturer: Bodegas La Purisima
製品特徴 / Product Features: Soil type: Sandy and limestone soil

Elaboration: Harvested at night to preserve the aromas, it is pressed and fermented at low temperature (15ºC)

Tasting notes: Color: pale yellow
On the nose: bone fruits and a citrus touch predominate.
In the mouth it is cheerful, fresh and light.
ブドウ品種 / Grape Variety: Macabeo
味 / Indicate Taste: 辛口/ Dry
アルコール度数(%) / Alcohol(%): 12 ％
小売希望価格 / Retail Price: 3
販売形態 / Available in: グラスボトル / Glass bottle
年間生産量 / Annual Production Volume（ℓ）: 10000 ℓ
取引形態 / Business Deal: 直接取引 / Direct
販路 / Sales Channels: インポーター募集中 / Seeking Import to Japan