- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 95% grenache, 5% mourvèdre.
TERROIR
More than 30 high-altitude plots on the limestone scree of the Dentelles de Montmirail foothills. Vines between 80 and 100 years old.
WINEMAKING
Total destemming.
The grape varieties are vinified together in vats.
AGEING
After malolactic fermentation, the grape varieties are aged together in truncated wooden tank. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 93 ROBERT PARKER - 90-92 JEB DUNNUCK - 16.5+ JANCIS ROBINSON
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
この出展者のその他の製品 / Other products from this exhibitor
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 60% grenache, 25% vignes de collection, 15% cinsault.
TERROIR
Selection of 90 plots on main terroirs of the appellation: Crau, rolled pebbles, urgonians and sands. Collection vines where different grape varieties have been planted on the same plots.
WINEMAKING
Hand harvest, destemmed and sorted on the vines. Minimal grape handling and no mechanical extraction to ensure diffusion of aromas.
AGEING
Different ageing methods were used for each vintage: concrete vats, demi-muid, oak barrel and foudre for about 15 months. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 90 DECANTER
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.5 Fortified wines / フォーティファイドワイン
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 100% Muscat Petits Grains
TERROIR
80% of the blend comes from plots located on claylimestone soils and 20% from sandy soils.
WINEMAKING
Hand harvest. Low-temperature vinification.
Precise mutage allows the alcoholic fermentation to be stopped, limiting the amount of residual sugar as much as possible, while preserving the natural acidity.
AGEING
A large part of the Wine is aged in Wine Globe (glass container) to preserve the purity of the fruit. - ブドウ品種 / Grape Variety
- Muscat a petits grains
- ボディ / Indicate Body
- ミディアム/ Medium
- 味 / Indicate Taste
- やや甘口/ Medium Sweet
- アルコール度数(%) / Alcohol(%)
- 15 %
- 小売希望価格 / Retail Price
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 50% syrah, 50% grenache.
TERROIR
Syrahs come from 15 parcels located on sandy, granite and loess soils. Grenaches come from 21 parcels located on terroirs of sand, gravel and rolled pebbles.
WINEMAKING
Hand harvest. Table sorted and complete destemming.
AGEING
2/3 of the Syrah are aged in truncated wooden tank for 20 months. The rest in one-wine barrels. Grenache are aged in concrete vats to preserve the purity of the fruit. - ブドウ品種 / Grape Variety
- Syrah
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 92 SUCKLING
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.3 Still wines - white / スティルワイン - 白
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 40% viognier, 30% grenache, 20% roussanne, 10% picpoul.
TERROIR
The selected plots are located in northern Vaucluse, on high-altitude, east-facing hillsides with limestone soils.
WINEMAKING
Harvest at optimum maturity. Total destemming followed by cold pellicular maceration to extract maximum primary aromas. Light pressing then stirring of the yest until January 2024 (3 months)
AGEING
Roussanne aged in demi-muids, the others grapes varieties in stainless steel tanks. - ブドウ品種 / Grape Variety
- Viognier
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 14 %
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 冷蔵 / Cool
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.3 Still wines - white / スティルワイン - 白
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 40% grenache noir, 25% mourvèdre, 10% roussanne, 10% grenache blanc,
10% grenache gris, 5% syrah.
TERROIR
Vines come mainly from limestone soils of the west of the appellation.
WINEMAKING
Early harvest.
Destemming and crushing, draining and then settling for severals days.
AGEING
No ageing in wood.
No batonnage to maintain a perfect level of acidity. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- ミディアム/ Medium
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 14 %
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 冷蔵 / Cool
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 60% grenache, 15% mourvèdre, 10% syrah et autres cépages (Vaccarèse, counoise)
TERROIR
Selection of plots located on 5 different terroirs in the appellation: La Crau, rolled pebbles, sands, safres and urgonians.
WINEMAKING
Low-temperature vinification to preserve freshness.
Extraction of seed tannins has been limited to preserve the finesse of the skin tannins.
AGEING
Ageing for 18 months: 1/3 in concrete tank, 1/3 in truncated wooden tank and 1/3 in demi-muids. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 95-97 JEB DUNNUCK
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 75% grenache, 10% mourvèdre, 10% syrah, 5% clairette.
TERROIR
Selection of 60 plots located mainly on the northern terroirs of the appellation: 50% of limestone, 30% of red sandstone, 20% of rolled pebbles.
WINEMAKING
Each grape variety is vinified separately. 50% of the blend is vinified in stainless steel tanks, 25% in concrete tanks and 25% in truncated wooden tank.
AGEING
Aged for 16 months in a mix of containers: 20% in foudres, 50% in stainless steel vats, 5% in truncated wooden tank and 5% in demi-muids. The remaining 20% were aged in amphoras for 12 months. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 92 JAMES SUCKLING
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 85% grenache, 10% syrah, 5% mourvèdre.
TERROIR
More than 250 parcels mainly located in the southern Rhône Valley on a variety of soils: clay, pebbles, limestone, sand.
WINEMAKING
Harvest dates determined by daily berry tasting, manual harvest. Fermentation at moderate temperature to favor gentle diffusion of aromatic compounds.
AGEING
Short ageing in concrete vats for 80% of the blend to enhance the natural diffusion of the grape's aromatic compounds. Ageing in wooden truncated-cone vats for the remaining 20%. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- フル/ Full
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 91 JAMES SUCKLING
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 65% grenache, 25% syrah, 10% mourvèdre.
TERROIR
60 plots in the foothills of the Mont Ventoux, most of them between 250 and 400 meters above sea level. Soils are composed of limestone, clay and sand.
WINEMAKING
Grenache and Mourvèdre are almost a hundred years old.
Co-fermentation of grapes to bring complexity to the final blend.
AGEING
95% in concrete tanks and 5% in one-wine french oak barrels. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- ミディアム/ Medium
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 受賞歴 / Awards History
- 90 JAMES SUCKLING
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle
- 保存方法 / Storage Method
- 常温 / Ambient
- 製品名 / Product Name
- グザヴィエ ヴィニョン
- 製品カテゴリー / Product Categories
- 1.1 Still wines - red / スティルワイン - 赤
- 生産国・地域 / Country of Origin
- France/フランス
- 製造元 / Manufacturer
- XAVIER VIGNON
- 製品特徴 / Product Features
- 40% grenache, 30% syrah, 30% cinsault
TERROIR
Parcels located at the foot of Mont Ventoux and on the edge of the Dentelles de Montmirail. The Triassic soils are mainly composed of limestone scree.
WINEMAKING
A natural approach (no inputs or clarification) to let the fruit express itself. Low-temperature vinification and short maceration.
AGEING
Aged for 4 months in freed concrete tanks. - ブドウ品種 / Grape Variety
- Grenache
- ボディ / Indicate Body
- ミディアム/ Medium
- 味 / Indicate Taste
- 辛口/ Dry
- アルコール度数(%) / Alcohol(%)
- 15 %
- 小売希望価格 / Retail Price
- 販売形態 / Available in
- ボトル / Bottle