国名 / Country

出展分野 / Product Category

出展者プロフィール / Exhibitor Outline

製品名 / Product Name
Gaintus Vertical
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% SUMOLL

Winemaking
Cold soak maceration and fermentation on the skins in 1.500 liters fudres using indigenous yeast. Colour extraction via gentle pigeage (punchdown). After fermentation is complete, 12 months of ageing in 300 liters French oak barrels and 24 months in the bottle. Decanting is recommended to achieve maximum expression.

Tasting notes
Gaintus Vertical is a complex and lively wine. Its intense ruby colour and balmy scent of fresh cherries and toasty cedar is framed by notes of Mediterranean herbs.The flavor is spice-filled, mature and suave, married with a vivacious acidity that brings freshness. There is a clear echo of tart summer cherries on the finish overlaying a crunchy minerality.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
12 %
受賞歴 / Awards History
2018 Vintage: 17 – Jancis Robinson (Superior) / 2017 Vintage: 92 - Robert Parker; 92 - Guía Peñin / 2016 Vintage: 17 - Jancis Robinson (Superior)
小売希望価格 / Retail Price
販売形態 / Available in
ボトル / Bottle
年間生産量 / Annual Production Volume
1000

この出展者のその他の製品 / Other products from this exhibitor

製品名 / Product Name
L'Ancestral Blanc
製品カテゴリー / Product Categories
1.4 Sparkling wines / スパークリングワイン、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% PARELLADA

Winemaking
Manual harvest. Direct pressing of whole grapes and fermentation concrete deposits using indigenous yeast. The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes (méthode ancestrale). No filtering, no fining.

Tasting notes
A delicate and elegant expression of the Parellada grape variety. Citrus aromas, green apple, and blossom. On the palate, it is creamy along with scents of freshly cut cereals. Surprising acidity and verticality.
ブドウ品種 / Grape Variety
Parellada
ボディ / Indicate Body
ライト/ Light
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
11 %
受賞歴 / Awards History
2021 Vintage: 90 – James Suckling
小売希望価格 / Retail Price
18
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
L'Ancestral Rosé
製品カテゴリー / Product Categories
1.4 Sparkling wines / スパークリングワイン、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% SUMOLL

Winemaking
Manual harvest. Direct pressing of whole grapes and fermentation in concrete deposits using indigenous yeast. The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes (méthod ancestral). No filtering, no fining.

Tasting remarks
Snazzy expression of the Sumoll grape variety. Sour cherry and pomegranate aromas. On the palate, it’s juicy and creamy along with a touch of rusticity. Good structure and a long finish.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
ライト/ Light
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
12 %
受賞歴 / Awards History
2022 Vintage: 90 – James Suckling / 2021 Vintage: 90 - Robert Parker
小売希望価格 / Retail Price
18
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
White
製品カテゴリー / Product Categories
1.3 Still wines - white / スティルワイン - 白、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% XAREL·LO

Winemaking
Fermentation in stainless steel tanks. Fine lees contact during 3 weeks.

Tasting notes
White is a monovarietal Xarel·lo wine from vineyards planted in 1974. The nutrient-poor soils at high altitude in Alt Penedès are ideal for this versatile variety. A youthful and vibrantly fruited wine with sweet herbal scents with fresh green fennel.
ブドウ品種 / Grape Variety
Xarello
ボディ / Indicate Body
ライト/ Light
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
13 %
受賞歴 / Awards History
2022 Vintage: 91 – James Suckling / 2021 Vintage : 91 - James Suckling; 90 – Guía Peñin
小売希望価格 / Retail Price
12
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Black
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% GARNACHA

Winemaking
30% carbonic maceration. Fermentation in stainless steel tanks.

Tasting notes
Black is a young and lively wine with an intense purple hue that hints at the delicious fruit to come.The boisterous nose is full of wild berry and Murcian plum accented by a floral note of violets.The wine is silky smooth on the palate, but with a fresh definition that leaves you wanting more.The lingering finish of blackberries continues from one sip to the next.
ブドウ品種 / Grape Variety
Garnacha
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
14 %
受賞歴 / Awards History
2021 Vintage: 91 - Guía Peñin / 2020 Vintage: 91- Guía Peñin;
小売希望価格 / Retail Price
12
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
One Night's Rosé
製品カテゴリー / Product Categories
1.2 Still wines - rose / スティルワイン - ロゼ、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
55% SUMOLL, 30% GARNACHA, 15% XAREL·LO

Winemaking
A select harvest of grapes specifically for this wine. Skins are allowed a short cold macerationtion to obtain the soft colour and then gently pressed. Fermentation in stainless steel tanks. Maturation on fine lees in 700 liters concrete eggs during 3 months. Weekly batonnage.

Tasting notes
A beautiful coral colour rosé wine that is a literal bouquet of fragrances with notes of strawberries, rose petals and sweet grass. The soft palate comes alive with an energetic acidity and a thirst - quenching mineral component that is a hallmark of the variety. Glass closure.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
ライト/ Light
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
12 %
受賞歴 / Awards History
2021 Vintage: 91 Wine Enthusiat / 2020 Vintage: 16 - Jancis Robinson (Distinguished
小売希望価格 / Retail Price
16
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
La Peona
製品カテゴリー / Product Categories
1.3 Still wines - white / スティルワイン - 白、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% XAREL·LO

Winemaking
Manual harvest. Maceration with skins and fermentation in stainless steel tanks. Separation of the skins and three months of aging in concrete tanks. No clarification, no filtration, no added sulfites.

Tasting notes
Notes of quince, and wild aromatic plants such as lemon verbena and mint. Fresh on the palate and at the same time rich in umami, with a slightly bitter finish that keeps the mouth in tension.
ブドウ品種 / Grape Variety
Xarello
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
12 %
小売希望価格 / Retail Price
18
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Durona Blanco
製品カテゴリー / Product Categories
1.3 Still wines - white / スティルワイン - 白、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% PARELLADA

Winemaking
Short maceration in contact with the skins and fermentation in stainless steel using indigenous yeast. Once the fermentation is almost finished, the wine is transferred to custom locally-made clay amphora with no temperature control. Maturation in amphoras in contact with fine lees during 4 - 6 months.

Tasting notes
Elegant and subtle nose with notes of heather and orchard blossom. A silky palate with tremendous length and a rounded mineral element. A wine with a unique personality showcasing a grape seldom seen in monovarietal form.
ブドウ品種 / Grape Variety
Parellada
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
12 %
受賞歴 / Awards History
2021 Vintage: 90 – Tim Atkin / 2020 Vintage: 90 - Robert Parker,16 - Jancis Robinson
小売希望価格 / Retail Price
17
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Durona Tinto
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
50% SUMOLL, 25% GARNACHA, 25% CARINYENA

Winemaking
Cold soak maceration and fermentation in stainless-steel tanks using indigenous yeast. Maturation during 12 months in 300 liters French oak barrels (30% new oak, 35% 2nd. year used oak and 35% 3rd. year used oak) and 24 months in the bottle.

Tasting notes
Durona is the name of the area at the L’Avellá property of MontRubí where Sumoll is cultivated. The wine’s colour is an intense Tyrian purple with a complex nose of wild fruits and warm spices underscored by a subtle mineral nuance. The palate follows with a delicious combination of black fruits and Mediterranean herbs. Full body, balsamic, rich.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
14 %
受賞歴 / Awards History
2019 Vintage: 17 – Jancis Robinson (Superior), 91 – Guía Peñin / 2018 Vintage: 91 - Guía Peñín;
小売希望価格 / Retail Price
17
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Gaintus Radical
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% SUMOLL

Winemaking
Vines are planted at over 500 meters (1.650 feet). Fermentation in stainless-steel tanks using indigenous yeast. The wine is extracted by a slow vertical pressing followed by 4 months of aging in 300 liters old French oak barrels on the fine lees.

Tasting notes
Gaintus Radical surprises at first sight. Bright ruby color, very different from the classic stereotype of “Spanish wine”. On the nose, vibrant aromas of sour cherries and a touch of rusticity, while the palate is brimming with red fruit flavors and spicy notes. Incredible zip from the acidity and tannins. Extremely complex, it does not go unnoticed.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
ライト/ Light
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
13 %
受賞歴 / Awards History
2020 Vintage: 90 – Tim Atkin / 2019 Vintage: 93 – Robert Parker; 90 – James Suckling, 90 – Decanter
小売希望価格 / Retail Price
17
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Serres Velles Macabeu
製品カテゴリー / Product Categories
1.3 Still wines - white / スティルワイン - 白、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% MACABEU

Winemaking
The grapes are harvested following a rigorous grape selection in two stages: One early harvest (beginning of September) and a second late harvest (beginning of October). The first one will provide freshness to the wine while the second one will add richness and complexity, seeking the perfect balance. Short maceration in contact with the skins. Fermentation in stainless steel tanks and maturation 4 months in 500 liters of new French oak barrels.

Tasting notes
Intense yellow color with golden hues. Perfumed and intense nose of stone fruits and spices like ginger. Charming herbaceous notes remind the aromas of pinewoods in summer. A chalky profile on the palate discloses a minerality that gives it a fresh finish.
ブドウ品種 / Grape Variety
Macabeo
ボディ / Indicate Body
ミディアム/ Medium
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
11 %
受賞歴 / Awards History
2021 Vintage: 91 – Robert Parker; 90 - Guía Peñin / 2018 Vintage: 16++ Jancis Robinson (Distinguished++)
小売希望価格 / Retail Price
24
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Serres Velles Carinyena
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% CARINYENA

Winemaking
Manual harvest in early October and careful selection of the grapes. Fermentation in temperature controlled stainless-steel tanks. Slow pressing and maturation in old French oak barrels for 6 months. No added sulfites.

Tasting notes
Ruby and intense red wine with a ripe nose and aromas of black plums and fresh cherries. The palate is vibrant and lively with notes of tomato jam. Highly concentrated and full body. Decanting is recommended to achieve maximum expression.
ブドウ品種 / Grape Variety
Carignan
ボディ / Indicate Body
フル/ Full
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
14 %
受賞歴 / Awards History
Awards 2021 Vintage: 90 - Robert Parker / 2020 Vintage: 17 - Jancis Robinson (Superior)
小売希望価格 / Retail Price
27
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Serres Velles Garnatxa
製品カテゴリー / Product Categories
1.1 Still wines - red / スティルワイン - 赤、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% GARNATXA

Winemaking
Manual harvest in early October and careful selection of the grapes. Fermentation in temperature controlled stainless steel tanks. Slow pressing and maturation in old French oak barrels for 6 months.

Tasting notes
Intense garnet red wine characterized by predominant black fruits and spicy aromas. In the background earthy and forest floor scents. Extremely concentrated and full body with a slightly bitter finish that gives it good length on the palate. Decanting is recommended to achieve maximum expression.
ブドウ品種 / Grape Variety
Garnacha
ボディ / Indicate Body
フル/ Full
味 / Indicate Taste
辛口/ Dry
アルコール度数(%) / Alcohol(%)
13 %
受賞歴 / Awards History
2022 Vintage: 17 – Jancis Robinson (Superior) / 2021 Vintage: 92 - Robert Parker / 2020 Vintage: 17 - Jancis Robinson (Superior)
小売希望価格 / Retail Price
30
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Advent Samsó
製品カテゴリー / Product Categories
1.7 Dessert wines / デザートワイン、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% CARIGNAN

Winemaking
A selective harvest is done of the best clusters of Cariñena that have naturally reached their optimal sugar concentration in the vineyard. The grapes are affected by noble rot (Botrytis Cinereal). In the Penedès región, this unusual result can only be achieved in specific weather conditions, which makes this wine even more extraordinary. Enjoy all its complexity and elegance. A long, complex fermentation ensues, after which the wine ages in new French oak barrels for 9 months.

Tasting notes
Elegance, subtlety, complexity, and freshness are the hallmarks of this wine both on the nose and the palate. The luscious, yet fresh palate is redolent in wild Mediterranean herbs and heather with touches of poached Jumilla, pear, and orange zest. An amazingly long wine with an opulent personality, ideal for an after-dinner experience.
ブドウ品種 / Grape Variety
Carignan
ボディ / Indicate Body
フル/ Full
味 / Indicate Taste
甘口/ Sweet
アルコール度数(%) / Alcohol(%)
12 %
受賞歴 / Awards History
2019 Vintage: 92 – James Suckling; 93 – Guía Peñin / 2010 Vintage: 95 - Guía Peñín; 92 - Robert Parker
小売希望価格 / Retail Price
37
販売形態 / Available in
ボトル / Bottle
製品名 / Product Name
Gaintus Sobremadurado
製品カテゴリー / Product Categories
1.7 Dessert wines / デザートワイン、1.8 Organic wines / オーガニックワイン、1.9 Vegan wines / ヴィーガンワイン
生産国・地域 / Country of Origin
Spain/スペイン
製造元 / Manufacturer
MontRubí
製品特徴 / Product Features
100% SUMOLL

Winemaking
A selective harvest is done of the best clusters of Sumoll. The bunches are then transported to an ancient hay barn, where they are hung to dry for more than 4 months in the breeze until the desired level of sugar concentration is achieved. After vinification the wine ages in new French oak barrels of 225 liters for 9 months.

Tasting notes
A seductively pale garnet color with a finely intense bouquet to match. A medley of autumn aromas ranging from fresh orange-blossom honey to dried tart cherries and plums with touches of dried Spanish jasmine, pink rose, and candied citron zest. The creamy palate echoes the nose with deepening flavors of lemon drops, quince preserves or membrillo, and balsamic reduction maintaining a perfect balance between sweetness and acidity throughout the finish.
ブドウ品種 / Grape Variety
Others / その他
ボディ / Indicate Body
フル/ Full
味 / Indicate Taste
甘口/ Sweet
アルコール度数(%) / Alcohol(%)
13 %
受賞歴 / Awards History
2021 Vintage: 92 – James Suckling / 2019 Vintage: 91 - Robert Parker / 2018 Vintage: 17,5 - Jancis Robinson (Superior +)
小売希望価格 / Retail Price
45
販売形態 / Available in
ボトル / Bottle